Iberian Meat Loaf

Name: Iberian Meat Loaf
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 227 grams tomato sauce, divided; 118 milliliters dry breadcrumbs; 2 larges egg whites; 118 milliliters chopped fresh parsley; 1 garlic clove, minced; 1 teaspoons ground coriander; 680 grams ground turkey breast; 79 milliliters sliced pitted manzanilla (or green) olives; 237 milliliters chopped onion; 2 teaspoons chopped fresh oregano; 2 teaspoons paprika

Iberian Meat Loaf might be a good recipe to expand your main course recipe box. Watching your figure? This dairy free recipe has 204 calories, 30g of protein, and 4g of fat per serving. This recipe serves 6. A mixture of garlic clove, tomato sauce, ground coriander, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the dry breadcrumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.