Hot Reuben Dip

Name: Hot Reuben Dip
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 5
Cuisine: Global
Ingredients: 227 grams corned beef; 3 Tbsps prepared horseradish; 237 milliliters mayonnaise; 1 small onion, finely chopped; 454 grams sauerkraut, drained and pressed dry; 355 milliliters sour cream; 355 milliliters shredded swiss cheese

You can never have too many hor d'oeuvre recipes, so give Hot Reuben Dip a try. One portion of this dish contains about 18g of protein, 63g of fat, and a total of 681 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 5. It is a good option if you're following a gluten free diet. It will be a hit at your The Super Bowl event. A mixture of corned beef, horseradish, swiss cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 50 minutes. If you like this recipe, you might also like recipes such as Nashville Hot Chicken Dip, Hot and Sour Soup, and The Best Hot Fudge Sauce.