RecipesMagazine

Honeybee Cookies

Honeybee Cookies
Honeybee Cookies might be just the dessert you are searching for. This recipe makes 36 servings with 69 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of salt, egg, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
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Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
2
In a medium bowl, beat the butter, brown sugar, hone and egg on medium speed, scraping bowl constantly, until smooth.
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Brown SugarBrown Sugar
ButterButter
EggEgg
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BowlBowl
3
Stir in the flour, baking soda, salt and cinnamon.
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CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SaltSalt
4
Mix until just combined.
5
Drop dough by teaspoonfuls onto an ungreased or parchment lined baking sheet.
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DoughDough
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Baking SheetBaking Sheet
6
Bake until set and light brown around edges (surfaces of cookies will appear shiny), 7 to 9 minutes.
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CookiesCookies
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OvenOven
7
Let stand 3 to 5 minutes before removing cookies to a wire rack to cool.
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CookiesCookies
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Wire RackWire Rack
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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