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Honey Mustard-Pork Roast with Apple Stuffing

Honey Mustard-Pork Roast with Apple Stuffing
You can never have too many hor d'oeuvre recipes, so give Honey Mustard-Pork Roast with Apple Stuffing a try. This recipe serves 30. One serving contains 102 calories, 10g of protein, and 5g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. If you have grey poupon savory honey mustard, margarine, poul

Instructions

1
Heat oven to 325F.
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OvenOven
2
Cook vegetables in margarine in large skillet on medium-high heat 3 to 5 min. or until crisp-tender.
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VegetableVegetable
MargarineMargarine
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Frying PanFrying Pan
3
Remove from heat. Stir in 2 Tbsp. mustard, then bread, apples and seasoning.
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SeasoningSeasoning
MustardMustard
AppleApple
BreadBread
4
Open roast, cut-side up, on work surface.
5
Spread with 2 Tbsp. of the remaining mustard; top with bread mixture. Re-roll roast; tie closed with kitchen string.
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MustardMustard
SpreadSpread
BreadBread
RollRoll
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Kitchen TwineKitchen Twine
6
Place on rack in roasting pan.
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Roasting PanRoasting Pan
7
Bake 2 hours or until done (145F).
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OvenOven
8
Transfer roast to carving board; let stand 10 min.
9
Meanwhile, spoon 1 Tbsp. meat drippings into small saucepan; whisk in flour. Cook on medium heat 1 min., stirring constantly.
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All Purpose FlourAll Purpose Flour
MeatMeat
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Sauce PanSauce Pan
WhiskWhisk
10
Add apple juice and remaining mustard; cook and stir 5 min. or until sauce thickens and starts to boil.
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Apple JuiceApple Juice
MustardMustard
SauceSauce
11
Remove from heat; stir in parsley.
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ParsleyParsley
12
Slice roast; discard string.
13
Serve meat topped with mustard sauce.
Ingredients you will need
MustardMustard
SauceSauce
MeatMeat
DifficultyExpert
Ready In2 hrs, 30 m.
Servings30
Health Score8
Dairy Free
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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