Honey-Glazed Spiral Ham

Honey-Glazed Spiral Ham
If you want to add more gluten free and dairy free recipes to your recipe box, Honey-Glazed Spiral Ham might be a recipe you should try. This recipe makes 24 servings with 366 calories, 29g of protein, and 22g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It works well as a main course. Head to the store and pick up orange juice, spiral- ham, honey, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.

Instructions

1
Line a roasting pan with heavy-duty foil.
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Roasting PanRoasting Pan
Aluminum FoilAluminum Foil
2
Place ham on a rack in a shallow baking pan.
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HamHam
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Baking PanBaking Pan
3
Combine pear nectar and orange juice; brush 1/3 cup over ham.
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Orange JuiceOrange Juice
Pear NectarPear Nectar
HamHam
4
Bake, uncovered, at 325° for 30 minutes, brushing twice with remaining juice mixture.
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JuiceJuice
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5
Combine brown sugar and honey; spread over ham.
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Brown SugarBrown Sugar
SpreadSpread
HoneyHoney
HamHam
6
Bake 45-55 minutes longer or until a thermometer reads 140°, basting occasionally with pan drippings.
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OvenOven
Frying PanFrying Pan

Recommended wine: Pinot Noir, Riesling, Chenin Blanc

Pinot Noir, Riesling, and Chenin Blanc are my top picks for Spiral Ham. Riesling and chenin blanc have a touch of sweetness that complements ham's sweet and salty flavors. If you prefer red, a light red like pinot noir will do. You could try Cupcake Vineyards Pinot Noir. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 17 dollars per bottle.
Cupcake Vineyards Pinot Noir
Cupcake Vineyards Pinot Noir
This wine has a lovely garnet hue and heady aromas of black cherries, ripe strawberries, red raspberries and a hint of spice with a creamy finish.
DifficultyExpert
Ready In1 h, 25 m.
Servings24
Health Score9
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