Honey-Bourbon Boneless Glazed Ham
Honey-Bourbon Boneless Glazed Ham requires around 10 minutes from start to finish. Watching your figure? This dairy free recipe has 600 calories, 40g of protein, and 31g of fat per serving. This recipe serves 10. A mixture of molasses, firmly brown sugar, creole mustard, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Stir together brown sugar and next 4 ingredients; stir in cloves.
Place ham in a foil-lined 13- x 9-inch pan.
Bake at 350 on lowest oven rack 1 hour, basting with pan juices every 30 minutes.
Remove ham from oven, and let stand 30 minutes.