Hoisin Five-Spice Chicken Legs

Hoisin Five-Spice Chicken Legs
Hoisin Five-Spice Chicken Legs might be just the main course you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 22g of protein, 22g of fat, and Head to the store and pick up five-spice powder, chicken legs, hoisin sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

1
Preheat oven to 500°F.
Equipment you will use
OvenOven
2
Put chicken in a shallow (1-inch-deep) baking pan lined with foil. Stir together hoisin sauce and five-spice powder and brush liberally all over chicken.
Ingredients you will need
Hoisin SauceHoisin Sauce
Whole ChickenWhole Chicken
Equipment you will use
Baking PanBaking Pan
Aluminum FoilAluminum Foil
3
Bake in upper third of oven until skin is browned and chicken is cooked through, 25 to 30 minutes.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
OvenOven
DifficultyNormal
Ready In40 m.
Servings4
Health Score4
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