Hog Island Oysters Casino With Red Bell Peppers, Chile And Bacon

Name: Hog Island Oysters Casino With Red Bell Peppers, Chile And Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 strips bacon; 1 pinch pinch of cayenne pepper; 59 milliliters roughly chopped celery; 0 bunches flat-leaf parsley, finely chopped for garnish; 2 cloves garlic, minced; 4 servings kosher salt and freshly ground black pepper; 2 teaspoons lemon juice; 2 sprigs fresh oregano, leaves picked; 24 medium (approx 4 inches) West Coast oysters on the half shell; 59 milliliters roughly chopped red bell pepper; 59 milliliters roughly chopped shallots; 1 stick unsalted butter, at room temperature

Hog Island Oysters Casino With Red Bell Peppers, Chile And Bacon is a gluten free and primal recipe with 4 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 309 calories, 4g of protein, and 32g of fat. If you have bell pepper, cayenne pepper, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.