Herbed Mediterranean Salad
Herbed Mediterranean Salad is a gluten free, primal, and fodmap friendly side dish. This recipe serves 4. One serving contains 88 calories, 1g of protein, and 8g of fat. A mixture of kalamatan olives, pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine olive oil, lemon juice, oregano, and crushed red pepper in a large bowl, stirring with a whisk.
Add salad greens, parsley, cherry tomatoes, cucumber, basil, and kalamata olives; toss gently.