Herbed Corn on the Cob
You can never have too many American recipes, so give Herbed Corn on the Cob a try. This recipe serves 8. One portion of this dish contains about 4g of protein, 13g of fat, and a total of 191 calories. 18 people found this recipe to be scrumptious and satisfying. This recipe from Taste of Home requires butter, chives, ears corn, and parsley. It works well as a side dish. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 5 minutes. If you like this recipe, take a look at these similar recipes: Herbed Corn on the Cob, Herbed Corn on the Cob Grilled in Foil, and Corn Cob Puppies (Corn Dogs).
Instructions
In a small bowl, combine butter and seasonings; spread over hot cooked corn.