Herb Garlic Baked Potatoes

Herb Garlic Baked Potatoes
Herb Garlic Baked Potatoes requires approximately 55 minutes from start to finish. This recipe makes 4 servings with 221 calories, 6g of protein, and 11g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, whole 30, and vegan diet. If you have olive oil, thyme, garlic, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat grill for high heat.
Equipment you will use
GrillGrill
2
Puncture potatoes on all sides with a fork. Coat each potato with olive oil, and season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Olive OilOlive Oil
PotatoPotato
3
Place each potato on the end of a separate sheet of aluminum foil. Crush thyme and rosemary sprigs by hand, and place 2 sprigs of each and 1/4 of the crushed garlic next to each potato.
Ingredients you will need
RosemaryRosemary
GarlicGarlic
PotatoPotato
ThymeThyme
Equipment you will use
Aluminum FoilAluminum Foil
4
Roll potatoes and herbs in the foil and fold over sides to seal.
Ingredients you will need
PotatoPotato
HerbsHerbs
RollRoll
Equipment you will use
Aluminum FoilAluminum Foil
5
Place potato packets on the preheated grill, and close lid. Cook 40 minutes, turning occasionally, until tender.
Ingredients you will need
PotatoPotato
Equipment you will use
GrillGrill
DifficultyHard
Ready In55 m.
Servings4
Health Score100
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