Herb Biscuits
Herb Biscuits might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 179 calories, 2g of protein, and 12g of fat. This recipe serves 10. Head to the store and pick up biscuit dough, pepper sauce, basil leaves, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.
In a medium saucepan over medium heat, melt butter and mix with Dijon-style mustard, rosemary, basil and hot pepper sauce.
Dip biscuit dough piece by piece into the butter mixture, and arrange pieces on the prepared baking sheet.
Bake in the preheated oven 15 to 20 minutes, or until golden brown.