Heirloom Tomatoes With Peach, Goat Cheese, And Pecans

Name: Heirloom Tomatoes With Peach, Goat Cheese, And Pecans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 2 Tbsps chopped fresh basil; 1 garlic clove, minced; 85 grams goat cheese; 907 grams heirloom tomatoes, sliced; 2 Tbsps olive oil; 1 large peach, peeled and diced; 118 milliliters chopped pecans, toasted; 0 teaspoons salt; 79 milliliters white balsamic vinegar

You can never have too many side dish recipes, so give Heirloom Tomatoes With Peach, Goat Cheese, And Pecans a try. Watching your figure? This gluten free and vegetarian recipe has 201 calories, 5g of protein, and 14g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of olive oil, goat cheese, balsamic vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious.