Hearty Meat Sauce

Hearty Meat Sauce
Hearty Meat Sauce requires approximately 45 minutes from start to finish. This sauce has 256 calories, 26g of protein, and 12g of fat per serving. This gluten free, dairy free, and primal recipe serves 7. A mixture of ground round, parsley, celery, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Combine first 4 ingredients in a large Dutch oven; cook over medium-high heat until meat is browned, stirring until it crumbles.
Ingredients you will need
MeatMeat
Equipment you will use
Dutch OvenDutch Oven
2
Drain and pat dry with paper towels. Wipe drippings from Dutch oven with a paper towel.
Equipment you will use
Paper TowelsPaper Towels
Dutch OvenDutch Oven
3
Return meat mixture to Dutch oven; add tomato and next 6 ingredients, stirring well. Bring mixture to a boil; reduce heat, and simmer, uncovered, 35 minutes, stirring occasionally.
Ingredients you will need
TomatoTomato
MeatMeat
Equipment you will use
Dutch OvenDutch Oven
4
Add parsley; cook 5 minutes.
Ingredients you will need
ParsleyParsley
5
Remove and discard bay leaf.
Ingredients you will need
Bay LeavesBay Leaves
6
Spoon 1 1/2 cups sauce into each of 5 labeled heavy-duty, zip-top plastic bags. Store in refrigerator up to 1 week or in freezer up to 3 months.
Ingredients you will need
SauceSauce
Equipment you will use
Ziploc BagsZiploc Bags
DifficultyHard
Ready In45 m.
Servings7
Health Score18
Magazine