Heart Attack Burger
You can never have too many American recipes, so give Heart Attack Burger From preparation to the plate, this recipe takes approximately 40 minutes. It works well as a main course. Head to the store and pick up american cheese, butter, ground chuck, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.
Instructions
Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
Divide the beef in half, and form each half into a patty. Grill the beef patties for 8 to 10 minutes per side, or to desired doneness.
While the burgers are grilling, melt 1/4 cup of butter in a large skillet.
Lay out 4 slices of bread, and top each slice with 2 slices of American cheese. Top each sandwich with a slice of bread to make 4 cheese sandwiches. Pan-fry the sandwiches in the butter until golden brown, about 3 minutes per side. Set the sandwiches aside.
Melt the remaining 2 tablespoons of butter in the skillet, and cook the sliced onions until browned, stirring occasionally, about 8 minutes.
To assemble, top each grilled burger with half the onions, and place each between 2 grilled cheese sandwiches.