Healthy & Delicious: Potato Salad with Green and White Beans

Name: Healthy & Delicious: Potato Salad with Green and White Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Freshly ground black pepper; 425 grams white beans, rinsed and drained; 2 Tbsps cider vinegar; 2 Tbsps chopped fresh basil; 454 grams green beans; 79 milliliters olive oil; 79 milliliters very thinly sliced red onions; 680 grams red potatoes (about; 0 teaspoons table salt

You can never have too many side dish recipes, so give Healthy & Delicious: Potato Salad with Green and White Beans a try. This gluten free and vegan recipe serves 6. One serving contains 291 calories, 9g of protein, and 13g of fat. If you have table salt, beans, basil, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Fill a large pot with water. Salt it and bring to a boil. Meanwhile, cut the potatoes in half lengthwise. Then, cut each half into 1/2-inch slices (half moons). When water is boiling, add potatoes. Cook about 10 minutes, until they're barely tender.

Ingredients you will need

Potato

Water

Salt

Equipment you will use

Pot

While potatoes are boiling, chop stem ends from green beans and cut each bean in half. Then, in a large serving bowl, combine oil, vinegar, salt, and pepper to taste.

Ingredients you will need

Green Beans

Potato

Vinegar

Pepper

Salt

Cooking Oil

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Bowl

Whisk together.

Equipment you will use

Whisk

Add basil and onions. Stir again.

Ingredients you will need

Onion

Basil

After potatoes are cooked, remove them from boiling water using a slotted spoon or spider. Dump in bowl with vinaigrette.

Ingredients you will need

Vinaigrette

Potato

Water

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Slotted Spoon

Bowl

Add green beans to the hot water and cook about 4 or 5 minutes, until they're crisp-tender.

Ingredients you will need

Green Beans

Water

Drain green beans and add to bowl on top of potatoes.

Ingredients you will need

Green Beans

Potato

Equipment you will use

Bowl

Pour in white beans.

Ingredients you will need

White Beans

Mix everything thoroughly, but gently. Salt and pepper to taste.

Ingredients you will need

Salt And Pepper

Serve warm (great), cold (pretty good), or at room temperature (very good). If there are leftovers, store 'em in the fridge and give 'em a good stir before re-serving.