Hawaiian Baked Chicken

Name: Hawaiian Baked Chicken
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 59 milliliters sherry or chicken broth; 85 milliliters honey; 1 teaspoons paprika; 454 grams cans each) unsweetened crushed pineapple, undrained; 1 kgs 12 boneless skinless chicken thighs (about; 62 milliliters spicy brown mustard

You can never have too many main course recipes, so give Hawaiian Baked Chicken a try. This gluten free and primal recipe serves 6. One serving contains 399 calories, 45g of protein, and 14g of fat. Head to the store and pick up chicken thighs, chicken broth, pineapple, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes. If you like this recipe, you might also like recipes such as Hawaiian Baked Chicken, Hawaiian Baked Chicken, and Baked Hawaiian BBQ Chicken.

Instructions

Arrange chicken in a shallow baking dish coated with cooking spray. In a small bowl, combine the pineapple, sherry or broth, mustard, honey and butter; mix well. Spoon over chicken; sprinkle with paprika.

Ingredients you will need

Cooking Spray