Hamburger Soup

Name: Hamburger Soup
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: American
Ingredients: 79 milliliters barley, rinsed; 1 teaspoon basil; 6 beef bouillon cubes; 454 grams tomatoes, cut up (i use petite cut); 237 milliliters medium carrots, sliced; 59 milliliters catsup; 1 dash ground pepper; 454 grams hamburger; 237 milliliters onion, chopped; 2 teaspoons lawrys seasoned salt; 1 liters water

Hamburger Soup might be just the soup you are searching for. This recipe makes 10 servings with 174 calories, 10g of protein, and 9g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, basil, hamburger meat, and a few other things to make it today. This recipe is typical of American cuisine. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. It is a good option if you're following a dairy free diet.