Ham Steaks with Chutney

Name: Ham Steaks with Chutney
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters pear nectar or apple juice; 2 Tbsps cider vinegar; 198 grams package dried mixed fruit, coarsely chopped; 1 teaspoons ground ginger; 454 grams lean ham steak (about 1/2 inch thick), trimmed; 2 Tbsps light brown sugar; 1 teaspoon olive oil; 118 milliliters finely chopped onion; 177 milliliters chopped peeled pear (about 1)

Ham Steaks with Chutney might be just the main course you are searching for. One serving contains 384 calories, 23g of protein, and 6g of fat. This gluten free and dairy free recipe serves 4. valentin day will be even more special with this recipe. A mixture of ham steak, cider vinegar, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the light brown sugar you could follow this main course with the Apricot tart with brown sugar & cinnamon pas