Ham and Pineapple Bake

Name: Ham and Pineapple Bake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 113 grams cup shredded Colby-Monterey Jack cheese; 355 milliliters chopped fully cooked ham; 2 eggs; 59 milliliters medium green onions, sliced; 237 milliliters milk; 227 grams can crushed pineapple in juice, drained; 2 teaspoons yellow mustard; 237 milliliters Original Bisquick® mix

You can never have too many side dish recipes, so give Ham and Pineapple Bake a try. One portion of this dish contains around 9g of protein, 9g of fat, and a total of 151 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up pineapple in juice, milk, green onions, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes approximately 40 minutes.