Ham and Cheese Pull Apart Biscuits
Ham and Cheese Pull Apart Biscuits is a dairy free side dish. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 286 calories, 9g of protein, and 15g of fat each. Head to the store and pick up american cheese, buttermilk biscuits, deli ham, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Heat oven to 375F. Spray 9 regular-size muffin cups with cooking spray.
Separate dough into 8 biscuits; cut each biscuit in half crosswise, making 2 thin dough rounds.
Brush mustard evenly on 1 side of each dough round. On mustard side of 8 of the rounds, place 2 cheese quarters and 2 ham quarters; top each with second dough round, mustard side down.
Place filled biscuits in muffin cups, edges facing toward bottom of cup; gently fan out edges.
Bake 12 to 15 minutes or until golden brown.