Halloween Oreo Pumpkin Cheesecakes

Name: Halloween Oreo Pumpkin Cheesecakes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 227 grams ▢ cream cheese 1 block, softened; 118 milliliters ▢ granulated sugar; 1 teaspoons ▢ vanilla extract; 118 milliliters ▢ pureed pumpkin; 1 ▢ egg; 0 teaspoons ▢ cinnamon; 0 teaspoons ▢ nutmeg; 2 Tbsps ▢ all purpose flour; 1 pinch ▢ of salt; 12 ▢ Halloween Oreos; 118 milliliters ▢ chocolate chips; 1 teaspoon ▢ vegetable oil

If you want to add more Mediterranean recipes to your repertoire, Halloween Oreo Pumpkin Cheesecakes might be a recipe you should try. For 46 cents per serving, you get a dessert that serves 12. One serving contains 168 calories, 2g of protein, and 10g of fat. This recipe from Laurens Latest requires ▢ of salt, ▢ egg, ▢ vanillan extract, and ▢ pumpkin. From preparation to the plate, this recipe takes approximately 35 minutes. It is perfect for Halloween.

Instructions

Preheat oven to 325 degrees.

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Oven

Line 12 muffin tins with paper liners.

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Muffin Tray

Place 1 oreo in the bottom of each muffin tin. Set aside.

Ingredients you will need

Oreo Cookies

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Muffin Tray

In large bowl, whip cream cheese and sugar together until smooth.

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Cream Cheese

Sugar

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Bowl

Stir in vanilla, pumpkin, egg, cinnamon, nutmeg, flour and salt until combined.

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Cinnamon

Pumpkin

Vanilla

Nutmeg

All Purpose Flour

Salt

Egg

Scrape sides of bowl and whip mixture until completely smooth.

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Bowl

Spoon mixture evenly over oreos.

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Oreo Cookies

Bake 20-25 minutes or until cheesecakes have set.

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Oven

Remove from oven to cool.

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Oven

Transfer warm cheesecakes out of tin and finish cooling on cooling racks. Gently remove paper wrappers.

Microwave chocolate chips with vegetable oil until smooth and completely melted. Spoon chocolate into a piping bag with a small round tip.

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Chocolate Chips

Vegetable Oil

Chocolate

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Microwave

Pipe melted chocolate in a spiral on top of cheesecakes.

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Chocolate

Drag the end of a toothpick or wooden skewer through the chocolate to create a spiders web look.

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Chocolate

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Toothpicks

Skewers

Repeat with remaining cheesecakes. Refrigerate until ready to serve.

Equipment

Ingredients

Servings:

227grams

▢ cream cheese 1 block, softened 118milliliters

▢ granulated sugar 1teaspoons

▢ vanilla extract 118milliliters

▢ pureed pumpkin 1

▢ egg 0teaspoons

▢ cinnamon 0teaspoons

▢ nutmeg 2Tbsps

▢ all purpose flour 1pinch

▢ of salt 12

▢ Halloween Oreos 118milliliters

▢ chocolate chips 1teaspoon

▢ vegetable oil

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Oreo Cookies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.