Habanero Hot Sauce
Habanero Hot Sauce requires about 25 minutes from start to finish. This recipe serves 3. One serving contains 132 calories, 3g of protein, and 5g of fat. It works well as a sauce. A mixture of carrots, tomato, lime juice, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and whole 30 diet.
Instructions
Heat the oil in a sauce pan over medium heat. Cook and stir the carrots, oil, onion, and garlic in the hot oil until soft, about 5 minutes; transfer to a blender.
Add the whole habanero peppers, water, lime juice, white vinegar, and tomato to blender; blend until smooth. Season with salt and pepper to taste.
Transfer mixture to a saucepan, and simmer for 3 to 5 minutes. This gives the sauce a more liquid consistency.