Gulf Coast Shrimp and Grits
Gulf Coast Shrimp and Grits might be just the Southern recipe you are searching for. This recipe makes 6 servings with 684 calories, 48g of protein, and 41g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. Head to the store and pick up celery, salt, cheddar cheese, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 50 minutes. Several people really liked this main course.
Instructions
Recipe: Gulf Coast Shrimp and Grits
From the Kitchen of Deep South Dish
Prep time: 20 min |Cook time: 30 min |
Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc
Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
GIFFT by Kathie Lee Gifford Pinot Grigio
GIFFT Pinot Grigio bursts with lively pear and tropical fruits, balanced by crisp acidity and an elegantly refined freshness. Featuring ripe stone fruit and citrus aromas, this wine showcases melon, nectarine and Meyer lemon flavors that finish light and refreshing.