Guilt-Free Fudgy Brownies

Guilt-Free Fudgy Brownies
Need a vegetarian dessert? Guilt-Free Fudgy Brownies could be a spectacular recipe to try. This recipe serves 16. One portion of this dish contains about 2g of protein, 0g of fat, and a total of 107 calories. Head to the store and pick up milk, flour, vanillan extract, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 1 hour.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment.
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Baking PanBaking Pan
OvenOven
2
Stir flour, 1/4 cup cocoa powder, sugar, and baking powder together in a bowl.
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Baking PowderBaking Powder
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
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3
Whisk milk, applesauce, and vanilla extract together in a small bowl; pour into flour mixture and stir with a fork until just combined into a batter.
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Vanilla ExtractVanilla Extract
ApplesauceApplesauce
All Purpose FlourAll Purpose Flour
MilkMilk
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4
Spread the batter into the bottom of the prepared baking dish.
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SpreadSpread
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5
Whisk brown sugar, remaining 1/4 cup cocoa powder, and hot water together in a bowl until the sugar and cocoa dissolve; pour over the batter in the baking dish.
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Cocoa PowderCocoa Powder
Brown SugarBrown Sugar
SugarSugar
WaterWater
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WhiskWhisk
BowlBowl
6
Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 40 minutes; cool brownies slightly in pan before cutting to serve.
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OvenOven
Frying PanFrying Pan
DifficultyExpert
Ready In1 h
Servings16
Health Score2
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