Ground Beef Baked Beans
Ground Beef Baked Beans might be just the side dish you are searching for. This recipe serves 24. One serving contains 122 calories, 4g of protein, and 2g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour. Head to the store and pick up onion soup mix, garlic powder, ground mustard, and a few other things to make it today. It is a good option if you're following a dairy free diet.
Instructions
In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients; heat through.
Transfer to two greased 2-qt. baking dishes. Cover and freeze one dish for up to 3 months.
Cover and bake the second dish at 400° for 30 minutes. Uncover; bake 10-15 minutes longer or until bubbly.
To use frozen casserole: Thaw in the refrigerator. Cover and bake at 400° for 40 minutes. Uncover; bake 15-20 minutes longer or until bubbly.