Grilled Plums With Kirsch Cream

Grilled Plums With Kirsch Cream
You can never have too many side dish recipes, so give Grilled Plums With Kirsch Cream a try. This gluten free and vegetarian recipe serves 6. One portion of this dish contains about 2g of protein, 17g of fat, and a total of 237 calories. A mixture of vanillan extract, kirsch, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 4 hours and 15 minutes.
DifficultyExpert
Ready In4 hrs, 15 m.
Servings6
Health Score1
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