Grilled Peanut Butter and Jelly Sandwich

Grilled Peanut Butter and Jelly Sandwich
Grilled Peanut Butter and Jelly Sandwich is a vegetarian recipe with 1 servings. One serving contains 290 calories, 7g of protein, and 14g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have bread, any flavor fruit jelly, peanut butter, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 13 minutes.

Instructions

1
Heat griddle or skillet to 350 degrees F (175 degrees C).
Equipment you will use
Frying PanFrying Pan
2
Spread butter on one side of each slice of bread.
Ingredients you will need
ButterButter
SpreadSpread
BreadBread
3
Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other.
Ingredients you will need
Peanut ButterPeanut Butter
SpreadSpread
BreadBread
JellyJelly
4
Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter and jelly are in the middle. Cook for 4 minutes on each side, or until golden brown, and heated through.
Ingredients you will need
Peanut ButterPeanut Butter
JellyJelly
Equipment you will use
Frying PanFrying Pan

Equipment

DifficultyEasy
Ready In13 m.
Servings1
Health Score3
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