Grilled Maple-Mustard Ham Steak

Name: Grilled Maple-Mustard Ham Steak
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps medium green onions, sliced; 567 grams ham steak, 1/2 inch thick (about; 79 milliliters maple-flavored syrup; 1 Tbsp yellow mustard

Grilled Maple-Mustard Ham Steak is a gluten free, dairy free, and primal main course. This recipe serves 4. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 249 calories, 28g of protein, and 6g of fat. From preparation to the plate, this recipe takes about 20 minutes. It will be a hit at your The Fourth Of July event. Head to the store and pick up green onions, ham steak, mustard, and a few other things to make it today. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert.

Instructions

Heat gas or charcoal grill. In small bowl, mix syrup, mustard and onions. Reserve 3 tablespoons syrup mixture in separate small microwavable bowl.

Ingredients you will need

Mustard

Onion

Syrup

Equipment you will use

Grill

Bowl

Brush remaining mixture on ham.

Ingredients you will need

Ham

Place ham on grill. Cover grill; cook over medium heat 8 to 10 minutes, turning once, until browned. Microwave reserved syrup mixture uncovered on High 20 to 30 seconds or until hot.

Ingredients you will need

Syrup

Ham

Equipment you will use

Microwave