Grilled Lemon-y Potato Salad With Mustard Seeds

Name: Grilled Lemon-y Potato Salad With Mustard Seeds
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 907 grams baby, yellow-skinned potatoes; 2 cloves garlic, minced; 1 Juice and zest of lemon; 59 milliliters mustard seeds, toasted (equivalent of 1 1.4 oz. spice container); 79 milliliters olive oil, plus some extra; 1 Handful parsley, chopped; 3 servings Salt and pepper; 5 dashes Tabasco sauce

Grilled Lemon-y Potato Salad With Mustard Seeds might be just the side dish you are searching for. This recipe covers 38% of your daily requirements of vitamins and minerals. This recipe serves 3. One portion of this dish contains roughly 20g of protein, 30g of fat, and a total of 535 calories. If you have baby, garlic, mustard seeds, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 20 minutes.