Grilled Bruschetta With Asparagus And Parmesan Cheese

Name: Grilled Bruschetta With Asparagus And Parmesan Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Mediterranean, Italian, European
Ingredients: 30 thin asparagus spears, tough ends trimmed; 1 loaf ciabatta bread, sliced into 1/2-inch-thick slices; 10 servings Coarse salt and freshly ground pepper; 2 Tbsps extra virgin olive oil; 1 x garlic clove, peeled and halved; 170 grams Monterey Jack cheese, grated; 57 grams Parmesan Cheese

Grilled Bruschetta With Asparagus And Parmesan Cheese might be just the Mediterranean recipe you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 11g of protein, 10g of fat, and a total of 224 calories. This recipe serves 10. It will be a hit at your The Fourth Of July event. It works well as a hor d'oeuvre. If you have extra virgin olive oil, garlic clove, coarse salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.