Grilled Balsamic Chicken With Peaches

Name: Grilled Balsamic Chicken With Peaches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 6 skinless, boneless chicken breasts halves; 1 Tbsp maple syrup; 6 Tbsps olive oil; 59 milliliters orange juice; 6 ripe, firm peaches, halved and pitted; 2 Tbsps finely chopped rosemary, plus 6 sprigs for garnish; 6 servings Salt and pepper to taste; 2 larges sweet onions, thickly sliced

Grilled Balsamic Chicken With Peaches is a gluten free, dairy free, and primal main course. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 367 calories, 26g of protein, and 18g of fat. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up balsamic vinegar, olive oil, rosemary, and a few other things to make it today. To use up the rosemary you could follow this main course with the Raspberry Brie Dessert Pizza with Rosemary and Candied Pecans as a dessert.