Grilled Apple Salad with Vanilla Yogurt

Name: Grilled Apple Salad with Vanilla Yogurt
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 3 larges apples, cored and cut into 1/2-inch slices; 946 milliliters baby spring field greens; 2 Tbsps butter, melted; 1 teaspoons ground cinnamon; 301 grams containers each) Yoplait® Greek vanilla yogurt; 2 Tbsps chopped walnuts, toasted

Grilled Apple Salad with Vanilla Yogurt might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and vegetarian recipe has 221 calories, 8g of protein, and 9g of fat per serving. This recipe serves 4. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 20 minutes. If you have apples, ground cinnamon, greek vanilla yogurt, and a few other ingredients on hand, you can make it.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

In large bowl, mix melted butter and 1/2 teaspoon cinnamon.

Ingredients you will need

Cinnamon

Butter

Equipment you will use

Bowl

Add apple slices; stir until apples are well coated.

Ingredients you will need

Apple

Place apples on grill over medium heat. Cover grill; cook apples 5 minutes. Turn apples; grill 3 to 5 minutes longer or until apples are desired tenderness.

Ingredients you will need

Apple

Equipment you will use

Grill

Divide greens evenly among 4 serving plates. Divide apples evenly over greens. Top each with half a container (about 1/4 cup) yogurt.

Ingredients you will need

Apple

Greens