Green Onion Cakes
Green Onion Cakes is From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. If you like this recipe, you might also like recipes such as Crab Cakes With Green Onion And Mustard, Green Onion Crab Cakes With Pineapple Salsa, and Cheddar Corn Cakes with Green Onion Sour Cream.
Instructions
Use a fork to mix flour and boiling water in a large bowl. Knead dough into a ball. Cover bowl with plastic wrap; let dough rest for 30 to 60 minutes.
Evenly divide dough into 16 pieces.
Roll each piece into a 1/4 inch thick circle.
Brush each circle with oil, season with salt and pepper, and sprinkle with about 1 teaspoon of green onions.
Roll up, cigar style, and pinch open ends together to form a circle.
Roll each circle flat to 1/4 inch.
Heat 2 teaspoons oil in a large skillet. Fry cakes until golden brown, about 2 minutes on each side.