Green Beans with Crisp Meyer Lemon Bread Crumbs

Green Beans with Crisp Meyer Lemon Bread Crumbs
Green Beans with Crisp Meyer Lemon Bread Crumbs might be a good recipe to expand your side dish repertoire. One serving contains 169 calories, 5g of protein, and 7g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up lemon zest, meyer lemon juice, beans, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
In a large frying pan over medium heat, cook crumbs in 2 tbsp. oil, stirring, 5 minutes. Stir in zest and 1/8 tsp. each salt and pepper. Cook and stir until golden, 5 more minutes.
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2
Pour into a bowl.
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3
In a large pot fitted with a steamer basket, steam beans over 1 in. boiling water, stirring once, 7 to 10 minutes.
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WaterWater
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4
Combine 2 tbsp. oil with lemon juice and salt and pepper to taste.
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5
Drain beans, toss with dressing, and pour into a shallow bowl. Top with crumbs; serve immediately.
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DifficultyHard
Ready In45 m.
Servings10
Health Score28
Dish TypesSide Dish
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