Grapenuts™ Custard
Grapenuts™ Custard requires roughly 1 hour and 15 minutes from start to finish. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 422 calories, 13g of protein, and 14g of fat. This recipe serves 4. It works well as a dessert. Head to the store and pick up butter, wheat and barley nugget cereal, water, and a few other things to make it today. It is a good option if you're following a vegetarian diet.
Instructions
Preheat an oven to 350 degrees F (175 degrees C).
Beat the milk, sugar, salt, eggs, and vanilla together in a bowl; pour into a baking dish.
Sprinkle the cereal over the mixture and dot with the butter pieces. Gently set the baking dish into a larger baking dish.
Pour enough hot water into the larger dish to reach at least 1 inch up the side of the dish with the custard.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Sprinkle the nutmeg over the dish to serve.