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Granny's Raisin Bran-Oat Cookies

Granny's Raisin Bran-Oat Cookies
Granny's Raisin Bran-Oat Cookies might be just the dessert you are searching for. One serving contains 685 calories, 8g of protein, and 33g of fat. This recipe serves 6. From preparation to the plate, this recipe takes around 32 minutes. Head to the store and pick up baking soda, vanillan extract, firmly brown sugar, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Beat butter at medium speed with an electric mixer until creamy; gradually add sugars, beating well.
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ButterButter
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Hand MixerHand Mixer
2
Add eggs and vanilla, beating until blended.
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VanillaVanilla
EggEgg
3
Combine flour and next 3 ingredients. Gradually add to butter mixture, stirring until blended. Stir in cereal and morsels. Cover and chill 2 hours.
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ButterButter
CerealCereal
All Purpose FlourAll Purpose Flour
4
Drop dough by rounded tablespoonfuls 2 inches apart onto lightly greased baking sheets.
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DoughDough
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Baking SheetBaking Sheet
5
Bake at 350 for 14 minutes or until golden. Cool on baking sheets 2 minutes.
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Baking SheetBaking Sheet
OvenOven
6
Remove to wire racks to cool.
7
*For testing purposes only, we used Raisin Bran Crunch cereal.
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CerealCereal
8
Tip: This dough is very soft. It's essential that you chill the dough before baking in order to work with the dough.
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DoughDough
DifficultyMedium
Ready In32 m.
Servings6
Health Score5
Vegetarian
DietsLacto Ovo Vegetarian
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