Grandma's Secret Wiener Schnitzel Recipe

Name: Grandma's Secret Wiener Schnitzel Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: German, European
Ingredients: 237 milliliters breadcrumbs; 4 servings cooking oil; 1 egg; 2 teaspoons lemon juice; 1 Tbsp parsley flakes; 4 turkey cutlets

Grandma's Secret Wiener Schnitzel Recipe requires around 20 minutes from start to finish. This recipe serves 4. This main course has 1036 calories, 173g of protein, and 29g of fat per serving. It is a good option if you're following a dairy free diet. A mixture of breadcrumbs, turkey cutlets, egg, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Ingredients

Servings:

237milliliters

breadcrumbs 4servings

Recommended wine: Dornfelder, Riesling

Dornfelder and Riesling are my top picks for German. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. The Heinz Eifel Shine Dornfelder Sweet Red with a 3.5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.