Grammie Bea's Calf Liver And Onions

Name: Grammie Bea's Calf Liver And Onions
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 907 grams baby beef liver; 473 milliliters flour , for dredging; 2 teaspoons crushed garlic; 1 Tbsp garlic powder; 2 green peppers , cut into thin strips, and halved (optional); 1 serving To coat liver; 4 larges onions , peeled, cut in half then sliced; 0 teaspoons pepper; 1 serving salt and pepper, to taste; 1 teaspoons seasoning salt; 1 serving vegetable oil

Need a dairy free main course? Grammie Bea's Calf Liver And Onions could be an excellent recipe to try. This recipe covers 82% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 2631 calories, 236g of protein, and 53g of fat each. Head to the store and pick up pepper, flour, peppers, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes roughly 50 minutes.