Gougères

Name: Gougères
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 158 milliliters 160 ml beer / ale OR water; 8 Tbsps butter, thickly sliced; 4 larges eggs, room temperature; 1 teaspoon fennel seeds, crushed w/ mortar + pestle; 1 teaspoons fine grain sea salt; 118 milliliters 65 g / 2.25 oz all-purpose flour; 118 milliliters 65 g / 2.25 oz whole wheat flour; 79 milliliters 80 ml milk

Gougères might be just the main course you are searching for. Watching your figure? This vegetarian recipe has 545 calories, 19g of protein, and 40g of fat per serving. This recipe serves 4. Head to the store and pick up ml milk, fennel seeds, 1/4 oz / 90 g sharp cheddar, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 30 minutes.