Gooey S'mores Bars

Name: Gooey S'mores Bars
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 24
Cuisine: Global
Ingredients: 118 milliliters butter or margarine, softened; 1 egg; 79 milliliters Gold all-purpose flour; 552 milliliters graham cracker crumbs; 198 grams jar marshmallow creme; 237 milliliters miniature marshmallows; 326 grams bag milk chocolate chips (2 cups); 0 teaspoons salt; 158 milliliters sugar; 1 teaspoons vanilla

Gooey S'mores Bars might be just the dessert you are searching for. This recipe makes 24 servings with 203 calories, 2g of protein, and 8g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, vanilla, milk chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

Heat oven to 350F. Grease bottom and sides of 13x9-inch pan with shortening or cooking spray.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Oven

Frying Pan

In large bowl, beat sugar, butter, vanilla and egg with electric mixer on medium speed, or mix with spoon, until light and fluffy. Stir in graham cracker crumbs, flour and salt. Reserve 2 cups graham cracker mixture. Press remaining mixture in pan for crust.

Ingredients you will need

Graham Crackers

Vanilla

Butter

Crust

All Purpose Flour

Sugar

Salt

Egg

Equipment you will use

Hand Mixer

Bowl

Frying Pan

Sprinkle chocolate chips over crust; press slightly. Drop marshmallow creme by tablespoonfuls over chocolate chips. Wet back of tableware spoon and use to lightly spread marshmallow creme.

Ingredients you will need

Marshmallow Cream