Golden-Baked Mini Reubens

Name: Golden-Baked Mini Reubens
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Global
Ingredients: 340 grams thinly sliced corned beef; 454 grams party rye bread; 454 grams shredded sauerkraut, well drained; 170 grams package Swiss cheese slices, halved; 118 milliliters Thousand Island dressing

Golden-Baked Mini Reubens requires approximately 30 minutes from start to finish. One portion of this dish contains roughly 7g of protein, 8g of fat, and a total of 152 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 20. A mixture of corned beef, thousand island dressing, swiss cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Spread dressing evenly on 1 side of each bread slice; top half of slices evenly with half of cheese, corned beef, sauerkraut, and remaining cheese. Top with remaining bread slices.

Ingredients you will need

Corned Beef

Sauerkraut

Cheese

Spread

Bread

Coat a baking sheet with cooking spray; arrange sandwiches on baking sheet. Coat bottom of a second baking sheet with cooking spray; place, coated side down, on sandwiches.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Bake at 375 for 8 to 10 minutes or until bread is golden and cheese melts.

Ingredients you will need

Cheese

Bread

Equipment you will use

Oven

Note: To make ahead, place unbaked sandwiches on baking sheets and freeze until firm; place sandwiches in heavy-duty zip-top plastic bags, and freeze.

Equipment you will use

Baking Sheet

Ziploc Bags