Gluten-Free Banana Pecan Waffles

Name: Gluten-Free Banana Pecan Waffles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 5
Cuisine: Southern
Ingredients: 1 medium ripe medium banana, mashed; 1 egg; 296 milliliters milk; 79 milliliters chopped pecans; 3 Tbsps vegetable oil; 315 milliliters Bisquick® Gluten Free mix

Gluten-Free Banana Pecan Waffles might be just the Southern recipe you are searching for. This recipe makes 5 servings with 189 calories, 4g of protein, and 16g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a morn meal. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up pecans, vegetable oil, mix, and a few other things to make it today.

Instructions

Heat waffle maker. (Waffle makers without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.)

Ingredients you will need

Cooking Spray

Vegetable Oil

Equipment you will use

Waffle Iron

In large bowl, stir Bisquick mix, milk, oil and egg with whisk or fork until blended. Gently fold in banana and pecans.

Ingredients you will need

Baking Mix

Banana

Pecans

Milk

Egg

Cooking Oil

Equipment you will use

Whisk

Bowl

Pour about 1/2 cup batter onto center of hot waffle maker. (Check manufacturer’s directions for recommended amount of batter.) Close lid of waffle maker.

Equipment you will use

Waffle Iron

Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter.

Equipment you will use

Oven

Serve with syrup, bananas and pecans.

Ingredients you will need

Banana

Pecans

Syrup

Equipment

Ingredients

Servings:

1medium

ripe medium banana, mashed 1

egg 296milliliters

milk 79milliliters

chopped pecans 3Tbsps

vegetable oil 315milliliters

Bisquick® Gluten Free mix

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The RELAX Riesling with a 4.1 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.