Ginger Garlic Marinade

Name: Ginger Garlic Marinade
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters chili sauce; 59 milliliters dry sherry; 2 cloves garlic, finely chopped; 1 Tbsp grated gingerroot; 59 milliliters soy sauce

Ginger Garlic Marinade might be a good recipe to expand your marinade recipe box. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 28 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 5 minutes. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up gingerroot, sherry, soy sauce, and a few other things to make it today. com. It is a good option if you're following a gluten free and vegan diet.

Instructions

Mix all ingredients in shallow glass dish or resealable plastic food- storage bag.

Add 1 to 2 pounds boneless beef, pork, chicken or fish; turn to coat with marinade. Cover dish or seal bag and refrigerate at least 30 minutes but no longer than 24 hours.

Ingredients you will need

Marinade