Garlic-parmesan Artichokes

Name: Garlic-parmesan Artichokes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 larges artichokes; 2 cloves garlic, minced; 1 lemon; 2 teaspoons olive oil; 3 Tbs grated Parmesan; 1 serving salt and pepper to taste; 237 milliliters white wine; 4 Tbs whole wheat bread crumbs

Garlic-parmesan Artichokes might be just the main course you are searching for. One portion of this dish contains around 21g of protein, 15g of fat, and a total of 660 calories. This recipe serves 1. If you have parmesan, wine, salt and pepper, and a few other ingredients on hand, you can make it. To use up the lemon you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing