Garlic Lime Chicken
You can never have too many main course recipes, so give Garlic Lime Chicken a try. This recipe makes 4 servings with 505 calories, 37g of protein, and 37g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up limes, lawry's® seasoned pepper, lawry's® garlic salt, and a few other things to make it today. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
In large bowl, toss chicken with oil, Seasoned Salt and Seasoned Pepper.
Place in a Ziploc® bag and keep cold until ready to grill.
Place lime quarters in Ziploc® bag and keep cold.
Grill chicken on a well-oiled grill over medium direct heat, about 30 minutes, or until chicken is thoroughly cooked, turning frequently. While chicken is cooking, squeeze limes over chicken and sprinkle lightly with Garlic Salt after each turn.