Garlic Lime Chicken

Garlic Lime Chicken
You can never have too many main course recipes, so give Garlic Lime Chicken a try. This recipe makes 4 servings with 505 calories, 37g of protein, and 37g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up limes, lawry's® seasoned pepper, lawry's® garlic salt, and a few other things to make it today. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
In large bowl, toss chicken with oil, Seasoned Salt and Seasoned Pepper.
Ingredients you will need
Seasoned SaltSeasoned Salt
Whole ChickenWhole Chicken
PepperPepper
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Place in a Ziploc® bag and keep cold until ready to grill.
Equipment you will use
GrillGrill
3
Place lime quarters in Ziploc® bag and keep cold.
Ingredients you will need
LimeLime
4
Grill chicken on a well-oiled grill over medium direct heat, about 30 minutes, or until chicken is thoroughly cooked, turning frequently. While chicken is cooking, squeeze limes over chicken and sprinkle lightly with Garlic Salt after each turn.
Ingredients you will need
Garlic SaltGarlic Salt
Whole ChickenWhole Chicken
LimeLime
Equipment you will use
GrillGrill

Equipment

DifficultyNormal
Ready In40 m.
Servings4
Health Score7
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