Garlic Feta Dip

Name: Garlic Feta Dip
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 237 milliliters crumbled feta cheese; 2 cloves garlic, peeled; 118 milliliters plain yogurt; 0 teaspoons salt; 118 milliliters sour cream

Need a gluten free, primal, and vegetarian hor d'oeuvre? Garlic Feta Dip could be a spectacular recipe to try. One portion of this dish contains around 7g of protein, 15g of fat, and a total of 176 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of cream, feta cheese, garlic, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

Combine the feta cheese, sour cream, yogurt and garlic in the container of a food processor or blender. Pulse briefly until garlic is minced. Spoon into a serving dish, and season with salt and pepper.

Ingredients you will need

Salt And Pepper