Garlic Butter Sauce I
Garlic Butter Sauce I is a gluten free, primal, and vegetarian recipe with 1 servings. One serving contains 560 calories, 1g of protein, and 62g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. It works best as a sauce, and is done in around 45 minutes. If you have oregano, basil, garlic, and a few other ingredients on hand, you can make it.
Instructions
In a small saucepan melt butter, add garlic and saute until cooked.
Add dried oregano and dried basil and stir until heated through.