Garlic and Herb Broiled Tomatoes

Garlic and Herb Broiled Tomatoes
Garlic and Herb Broiled Tomatoes might be just the side dish you are searching for. One serving contains 245 calories, 7g of protein, and 14g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 10 minutes. If you have olive oil, plum tomatoes, garlic, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat broiler to medium high.
Equipment you will use
BroilerBroiler
2
Cut plum tomatoes in 1/2 lengthwise. Squeeze or scoop out most of the pulp and seeds.
Ingredients you will need
Plum TomatoPlum Tomato
SeedsSeeds
3
Place the tomatoes flesh side up in a heat safe dish and season them with salt and pepper. In a bowl combine the bread crumbs, Parmigiano, thyme, garlic and olive oil. Season mixture with pepper and sprinkle over the tomatoes.
Ingredients you will need
Salt And PepperSalt And Pepper
BreadcrumbsBreadcrumbs
Parmigiano ReggianoParmigiano Reggiano
Olive OilOlive Oil
TomatoTomato
GarlicGarlic
PepperPepper
ThymeThyme
Equipment you will use
BowlBowl
4
Place tomatoes under the broiler for 5 minutes or until golden brown
Ingredients you will need
TomatoTomato
Equipment you will use
BroilerBroiler

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score11
Dish TypesSide Dish
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