Indian-Spiced Quinoa With Raisins and Pine Nuts

Name: Indian-Spiced Quinoa With Raisins and Pine Nuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons cayenne; 1 teaspoon fresh ginger , peeled and minced; 2 Tbsps fresh parsley leaves , minced; 79 milliliters golden raisin; 1 teaspoons ground cardamom; 1 teaspoons ground coriander; 1 teaspoons ground cumin; 2 Tbsps olive oil; 59 milliliters pine nuts , toasted; 355 milliliters quinoa; 6 servings salt & freshly ground black pepper; 2 larges shallots , minced; 710 milliliters vegetable stock , heated

You can never have too many side dish recipes, so give Indian-Spiced Quinoa With Raisins and Pine Nuts a try. One portion of this dish contains approximately 7g of protein, 11g of fat, and a total of 274 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up golden raisin, ginger, ground cardamom, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and vegan diet.